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Saucy Sausage Stroganoff

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Saucy Sausage Stroganoff works well with beef or pork sausages and is a great ‘kid friendly‘ version of the regular beef stroganoff! Always looking for new and different ways to serve snags? Look no further. Personally, I always use the Honey flavoured sausages in this recipe – the added sweetness is just delish!  Just make […]

Saucy Sausage Stroganoff works well with beef or pork sausages and is a great ‘kid friendly‘ version of the regular beef stroganoff!

Always looking for new and different ways to serve snags? Look no further. Personally, I always use the Honey flavoured sausages in this recipe – the added sweetness is just delish!  Just make sure you buy good sausages that would normally eat – as if you get the super cheap ones – they tend to get a bit fatty and that affects the end result.

Saucy Sausage Stroganoff is a great recipe for when you are super busy – as you can whack it on – and forget about it.  Serve it with some pasta or noodles, or some steamed vegetables – or even on toast!

If you want to freeze Saucy Sausage Stroganoff for later – cook it right up to the point of adding sour cream (don’t add sour cream!) – then pop into a ziplock bag and freeze for up to six months.  If you freeze it after adding sour cream it might curdle and be gross.

If you love this recipe – try these:

Sausage Stroganoff | Stay at Home Mum

Source: Stay at Home Mum https://www.stayathomemum.com.au/recipes/fast-food-30-minutes-or-less/sausage-stroganoff/

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