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Nigella’s Morello Cherry Pavlova

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The Nigella’s Morello Cherry Pavlova is the best pavlova recipe I have ever found. It’s from the great Nigella Lawson so I don’t bother playing around with the base. It always works, it’s always delicious and the best thing about it is that you can make a few variations just by adding other ingredients. Feel

The Nigella’s Morello Cherry Pavlova is the best pavlova recipe I have ever found.

It’s from the great Nigella Lawson so I don’t bother playing around with the base. It always works, it’s always delicious and the best thing about it is that you can make a few variations just by adding other ingredients.

Nigella's Morello Cherry Pavlova | Stay at Home Mum

Feel like a chocolate pav? Add 1/3 cup cocoa. Desiring a pretty pink rose pav? Add a few drops of pink food colouring or fold through 1/3 cup raspberry coulis then sprinkle the outside with rose petals.

I found myself armed with double the number of cherries I needed to create a different recipe this week (and they cost three times more than I thought they would!) that I decided to test my theory once more and created a Morello cherry coulis and folded some through the pav mix.

Nigella's Morello Cherry Pavlova | Stay at Home Mum

Source: Stay at Home Mum https://www.stayathomemum.com.au/recipes/desserts/nigellas-morello-cherry-pavlova/

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